Título del trabajo

Viability and diversity of probiotic Lactobacillus and Bifidobacterium populations included in commercial fermented milks

Colaboradores:

• Gueimonde, M. ()
• Delgado, S. ()
• Mayo, B. ()
• Ruas-Madiedo, P. ()
• Margolles, A. ()
• De Los Reyes-Gavilán, C.G. ()